[et_pb_section fb_built=”1″ _builder_version=”4.5.3″ _module_preset=”default” custom_padding=”0px|||||”][et_pb_row _builder_version=”4.5.3″ _module_preset=”default” custom_padding=”||19px|||”][et_pb_column _builder_version=”4.5.3″ _module_preset=”default” type=”4_4″][et_pb_text _builder_version=”4.5.3″ _module_preset=”default” hover_enabled=”0″ min_height=”154.8px” custom_padding=”||0px|||”]<\/p>\n
In Asia-Pacific<\/strong>, the smoke-flavour snack market is emerging as consumers embrace bold, savoury tastes inspired by barbecue and fusion cuisines.<\/em> Chips, nuts, and popcorn featuring hickory, mesquite, or other smoke notes are gaining popularity, driven by younger, adventurous eaters and a growing preference for clean-label, convenient snacks.<\/p>\n Discover our flavour solutions and leverage this growing trend to create snacks with authentic, rich, smoky taste experiences that delight consumers and elevate your product\u2019s appeal in the competitive Asia-Pacific market.<\/p>\n [\/et_pb_text][et_pb_image src=”https:\/\/promax.com.ph\/wp-content\/uploads\/2026\/02\/FLAVOURS_POSTER_REV1.jpg” _builder_version=”4.5.3″ _module_preset=”default” title_text=”FLAVOURS_POSTER_REV1″ hover_enabled=”0″][\/et_pb_image][et_pb_text _builder_version=”4.5.3″ _module_preset=”default” hover_enabled=”0″]<\/p>\n #SnackTrends #FlavorTrends #APACFood #Innovation #BarbecueSnacks<\/strong><\/p>\n Follow us on:\u00a0<\/strong><\/p>\n [\/et_pb_text][et_pb_social_media_follow _builder_version=”4.5.3″ _module_preset=”default” hover_enabled=”0″][et_pb_social_media_follow_network social_network=”facebook” background_color=”#3b5998″ _builder_version=”4.5.3″ _module_preset=”default” follow_button=”off” url_new_window=”on” url=”https:\/\/web.facebook.com\/profile.php?id=100093538484360″ hover_enabled=”0″]facebook[\/et_pb_social_media_follow_network][et_pb_social_media_follow_network social_network=”linkedin” background_color=”#007bb6″ _builder_version=”4.5.3″ _module_preset=”default” follow_button=”off” url_new_window=”on” url=”https:\/\/www.linkedin.com\/company\/90523677″ hover_enabled=”0″]linkedin[\/et_pb_social_media_follow_network][\/et_pb_social_media_follow][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":" [et_pb_section fb_built=”1″ _builder_version=”4.5.3″ _module_preset=”default” custom_padding=”0px|||||”][et_pb_row _builder_version=”4.5.3″ _module_preset=”default” custom_padding=”||19px|||”][et_pb_column _builder_version=”4.5.3″ _module_preset=”default” type=”4_4″][et_pb_text _builder_version=”4.5.3″ _module_preset=”default” hover_enabled=”0″ min_height=”154.8px” custom_padding=”||0px|||”] In Asia-Pacific, the smoke-flavour snack market is emerging as consumers embrace bold, savoury tastes inspired by barbecue and fusion cuisines. Chips, nuts, and popcorn featuring hickory, mesquite, or other smoke notes are gaining popularity, driven by younger, adventurous eaters […]<\/p>\n","protected":false},"author":3,"featured_media":3045,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[10],"tags":[],"class_list":["post-3038","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food"],"_links":{"self":[{"href":"https:\/\/promax.com.ph\/index.php\/wp-json\/wp\/v2\/posts\/3038","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/promax.com.ph\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/promax.com.ph\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/promax.com.ph\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/promax.com.ph\/index.php\/wp-json\/wp\/v2\/comments?post=3038"}],"version-history":[{"count":2,"href":"https:\/\/promax.com.ph\/index.php\/wp-json\/wp\/v2\/posts\/3038\/revisions"}],"predecessor-version":[{"id":3042,"href":"https:\/\/promax.com.ph\/index.php\/wp-json\/wp\/v2\/posts\/3038\/revisions\/3042"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/promax.com.ph\/index.php\/wp-json\/wp\/v2\/media\/3045"}],"wp:attachment":[{"href":"https:\/\/promax.com.ph\/index.php\/wp-json\/wp\/v2\/media?parent=3038"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/promax.com.ph\/index.php\/wp-json\/wp\/v2\/categories?post=3038"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/promax.com.ph\/index.php\/wp-json\/wp\/v2\/tags?post=3038"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}