News – Food Ingredients

Develop spicier snack profiles with HARISSA FLAVOUR

Develop spicier snack profiles with HARISSA FLAVOUR

Spicy harissa-flavoured snacks are emerging as part of the broader “global heat” flavour trend in Asia-Pacific, where consumers increasingly seek bold, internationally inspired spice profiles in packaged foods. While spicy flavours already dominate the region’s...

read more
CELEBRATE NATIONAL SNACK DAY!

CELEBRATE NATIONAL SNACK DAY!

National Snack Day is more than a celebration — it's a reflection of the evolving snacking landscape. Today's consumers crave snacks that deliver: BOLD FLAVOURS: Layered, crave-worthy taste experiences in every bite. AUTHENTICITY: Intentional, memorable flavours that...

read more
Flavour Application in Snacks

Flavour Application in Snacks

In Asia-Pacific, the smoke-flavour snack market is emerging as consumers embrace bold, savoury tastes inspired by barbecue and fusion cuisines. Chips, nuts, and popcorn featuring hickory, mesquite, or other smoke notes are gaining popularity, driven by younger,...

read more
Yeast Extract Application in Snacks

Yeast Extract Application in Snacks

In Asia‑Pacific, the spicy and “swicy” (sweet‑plus‑spicy) snack trend is especially strong because consumers already favor bold, local flavour profiles, pushing brands to innovate with heat and contrast in familiar snack formats (like chili‑lime chips or sweet‑chili...

read more
Market Growth and Trends in the Snack Industry

Market Growth and Trends in the Snack Industry

Turn today’s snack trends into crave-worthy innovations that resonate with evolving consumer preferences. Connect with us to discover customized flavour solutions designed to elevate your snack portfolio and strengthen your market presence. Follow us...

read more
VEGANUARY made delicious with Biospringer Yeast Extract

VEGANUARY made delicious with Biospringer Yeast Extract

Veganuary inspires and supports people all over the world to try vegan for January and beyond.” – Veganuary.com  Veganuary has shifted from a seasonal novelty to a year-round benchmark for plant-based offerings. Consumers now expect options that are tasty, reliable,...

read more
Strengthen spicy flavour profile with Springer® Reveal

Strengthen spicy flavour profile with Springer® Reveal

Spicy seasonings and sauces are evolving beyond simple heat into layered, globally inspired flavour experiences. Consumers are gravitating toward bold profiles that balance heat with sweetness, umami, and complexity—fueling demand for swicy combinations, regional...

read more
FOOD TRENDS 2026: The Future of Food

FOOD TRENDS 2026: The Future of Food

PROMAX INTERNATIONAL CORPORATION offers an extensive selection of flavour solutions to meet the diverse needs of our customers. Contact us to learn more about our flavour solutions portfolio. Follow us:  facebooklinkedin

read more
Discover Festive Recipes with Biospringer Yeast Extracts

Discover Festive Recipes with Biospringer Yeast Extracts

 Discover a delightful collection of Christmas recipes to make your holidays truly magical! From traditional favourites to creative new dishes, find everything you need to fill your table with warmth, flavour, and festive cheer. Whether you’re baking sweet treats,...

read more
Discover Streetfood Flavour Trends with Biospringer

Discover Streetfood Flavour Trends with Biospringer

Across APAC, street food—from hawker centres to food trucks and QSR pop-ups—thrives on bold flavors and authentic local roots. Now, it inspires retail and QSR innovations, from frozen dumplings and sauces to snacks and hawker-style menus. Once occasional, street food...

read more
Yeast Extract Application in Instant Noodles

Yeast Extract Application in Instant Noodles

The instant noodles market is expanding as consumers seek convenient meals that feel both indulgent and healthier. Growth is driven by clean-label, plant-based, and lower-sodium recipes, natural ingredients, functional add-ins, and rising demand for global and premium...

read more